Contents: 500 ml
The native olive variety of the Cazorla Mountains in Jaén, Andalusia, has become a rarity due to the difficult harvest. A few years ago the experts at Castillo de Canena dedicated themselves to the revival of this variety. The result: a unique, wonderfully gentle and fruity extra virgin olive oil!
Tasting note: slightly fruity, this olive oil has aromas of artichoke, green banana and almonds. It is a perfectly balanced olive oil, slightly bitter and slightly hot. It leaves a wonderful almond taste on the palate..
Fits well with: grilled vegetables, tomato sauces, intense types of fish such as salmon and cod and meat such as chicken and rabbit.
Olive variety: 100 Royall
Free fatty acid: 0.14°
Harvest date: October 2020
Best before date from harvest date: 24 months.