Content: 180 g
Flor de Sal - also called "flower of salt" is also known as the caviar of sea salts. It only occurs on windless and hot days and is hand-picked from the surface of the small sea salt pools. It is extremely rich in iodine and trace elements. It is untreated and free from preservatives, flow aids and release agents. So pure nature straight from the Mediterranean!r!
Fits well with: „Pa amb Oli“ (Toast with olive oil, "Pan Tumaca" (Toasted bread with tomatoes, salad dressings, meat, carpaccios, grilled vegetables..
Ingredients: 100 pure natural sea saltz
Our trading activity is certified by BIOS: AT-BIO-401.
Best before date: 07/31/2025