Contents: 250 ml
For the production of this olive oil, the organic Hojiblanca olives from organic dynamic cultivation are ground together with the peel of the Demeter lemons.
Tasting note: The aroma of sun-ripened lemons and the scent of freshly cut meadows: pure nature in a bottle!
Fits well with: Fish and meat carpaccios, vegetables e.g. rocket, tomatoes, artichokes, grilled seafood, pasta dishes, humus, fresh goat and sheep cheese and on chocolate ice cream.s.
Olive variety: 100 Hojiblancaa
Free fatty acid: 0.13°
Harvest date: October 2020
Best before date from harvest date: 18 months
Organic control Spain: ES-ECO-001-AN. Our trading activity is certified by BIOS: AT-BIO-401. This product is Demeter certified.