Organic 100% Ibérico ham 50 g

Delicate and irresistible!

Organic Iberian acorn-fed ham, hand-cut by the master cutters of Señorio de Montanera. This organic gourmet product comes from organic farming and livestock that are 100% based on natural resources and respectful of the environment.

Slices of pure, 100% natural pleasure, without preservatives or artificial additives. Its aroma is warm and soft, with nuances reminiscent of nature in all its purity. Red and wine-coloured, darker than traditional ham, as no nitrites are used in its 100% natural production. Spanish ham offers a perfect balance between salty and sweet notes, flavours that coat the mouth and create a velvety sensation on the tongue.
 
 Señorio de Montanera's organic Iberian ham is certified organic by the EU and bears the corresponding leaf-shaped seal. Our product contains high levels of oleic acid, which is considered an essential healthy food in the Mediterranean diet.
 
 It is vacuum packed in 50 g units and gift wrapped in a recycled cardboard envelope.

Gluten-free, lactose-free and dairy-free product.
 
 Net weight: 50 g

• 100% Bellota ham from the black Iberian pig (pata negra)
• from Badajoz, Extremadura
• From acorn fattening and game ham (bellota)
• Iberico ham (jamón), hand-cut (cortado a mano), 100g vacuum packed
• Maturation: between 30 and 48 months air-dried

Ingredients: 100% ham from 100% Ibérico acorn-fed pig (bellota)*, salt.
*from organic farming

Producer: SEÑORÍO DE MONTANERA, Ctra. Rincón de Caya, km 3,5, Apdo. 335, 06080 Badajoz - SPAIN

Storage instructions: Store in a dry place up to 7°c. Protect from sunlight. Once opened, store in the refrigerator for a maximum of 5 days.

Instructions for use: For optimal enjoyment and taste, remove from the packaging 20 minutes before consumption and leave to rest at room temperature.