Sliced Organic Acorn-fed 100% Iberico Loin

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Organic Acorn-Fed 100% Ibérico Loin

Sliced Organic Acorn-fed Iberico Loin, naturally made with the organic lean pork of acorn-fed 100% Iberian pigs. Enjoy the flavor of the Organic Acorn-fed Iberico Loin from Señorío de Montanera, sliced and vacuum packed in 100 g sachets, prepared as a gift in a recycled cardboard envelope. A real delicacy!

The Señorio de Montanera organic cured pork loin is produced from a traditional Extremadura recipe in a completely natural and artisan manner, no additives or artificial preservatives. Made from acorn-fed 100% Iberian pigs raised freely in pastures that are certified as organic farms, whose production helps preserve the environment.

All Señorio de Montanera organic Iberian sausages are free from additives and artificial preservatives and are labelled with the European Union’s organic food seal.

Gluten-free, lactose-free and dairy-free product.

Net weight: 100g

Ingredients: Organic acorn-fed 100% iberico loin (164g/100g finished product), salt, paprika and garlic.

Manufacturer: SEÑORÍO DE MONTANERA, Ctra. Rincon de Caya, km 3.5, Apdo. 335, 06080 Badajoz - SPAIN

Storage notice: Store dry and cool (max. 7° Celsius). Protect from direct sunlight. Store in the refrigerator for a maximum of 5 days after opening.

Tip: For perfect enjoyment and aroma, remove from packaging 20 minutes before consumption and leave to rest at room temperature.