Tender and irresistible!
Enjoy the flavour of the traditional Iberico Chorizo, made with noble cuts of our acorn-fed 100% Iberian pigs, marinated and stuffed in natural casings. Gluten-free, lactose-free and dairy-free product.Net weight: 260-280g Spanish Chorizo is one of the most emblematic flavours of the Spanish gastronomic tradition. The natural production begins at the workshop, where the first quality meats and lean meats from acorn-fed 100% Iberian pigs are selected and prepared to ensure the optimal qualities of this gourmet food. During curing, the expertise of a Butcher Master, versed in the secrets of our traditional gastronomy, will reveal the necessary conditions to enhance the essence of a unique organoleptic complexion. Ingredients: 100% Iberico bellota organic pork minced meat (164g/100g finished producto), salt, paprika and garlic. Manufacturer: SEÑORÍO DE MONTANERA, Ctra. Rincon de Caya, km 3.5, Apdo. 335, 06080 Badajoz - SPAIN Storage notice: Store dry and cool (max. 7° Celsius). Protect from direct sunlight. Store in the refrigerator for a maximum of 5 days after opening. Tip: For perfect enjoyment and aroma, remove from packaging 20 minutes before consumption and leave to rest at room temperature.