Recipes & more

Lentejas estofadas – Linseneintopf

Lentejas estofadas - lentil stew

During Lent the so-calledplatos de cuchara (or “spoon dishes” are very typical in Spanish monasteries. This recipe is easy and ideal for the colder seasons. And if you want to...

Lentejas estofadas - lentil stew

During Lent the so-calledplatos de cuchara (or “spoon dishes” are very typical in Spanish monasteries. This recipe is easy and ideal for the colder seasons. And if you want to...

Tapas selbstgemacht: ALIOLI

Homemade tapas:ALIOLI

The Roman Emperor Nero is considered to be the inventor of one of the most typical sauces in Catalonia:El Alioli.The name of this sauce comes from their wordsAlles(Garlic and oli(Oil...

Homemade tapas:ALIOLI

The Roman Emperor Nero is considered to be the inventor of one of the most typical sauces in Catalonia:El Alioli.The name of this sauce comes from their wordsAlles(Garlic and oli(Oil...

Tapas selbstgemacht: Pan Tumaca

Homemade tapas:Pan Tumaca

A Catalan specialty that has become a popular breakfast and tapa all over Spain.

Homemade tapas:Pan Tumaca

A Catalan specialty that has become a popular breakfast and tapa all over Spain.