This is the perfect recipe for those of you seeking a light lunch or dinner. It is simple and delicious...
Roast Potatoes with Honey & Rosemary
The perfect accompaniment for roast lamb or simply as a tapa!
Pescado a la Sal - Fish in Salt Crust
Lubina a la sal or sea bass in the salt crust is a typical Spanish dish. It is very popular in...
The citizens of Menorca believe that the Salsa Mahonesa (mayonnaise) was invented on the Balearic island. In any case, this...
Gazpacho Andaluz (according to a traditional family recipe)
My half-Andalusian grandmother loved this cold tomato soup: its fresh ingredients make it very healthy and refreshing, especially on hot...
Croquetas de Pollo (chicken croquettes)
Ingredients:2 chicken breast fillets each approx. 150 g2 tablespoons of olive oil3 eggs2 tablespoons of butter3 tablespoons of flour3/8 L...
Carrot and Apple Juice with EVOO
Carrot and Apple Juice with EVOO
A delicious source of energy and antioxidants for body and mind!
Carrot and apple juice provides the body with energy, vitamins and essential amino acids. The phenols and omega 3 in extra virgin olive oil strengthen and protect the immune system.
Grilled green asparagus with EVOO & Flor de Sal
A super simple and healthy recipe, ideal that can be easily prepared in the oven or in the barbecue. Delicious!
Ratatouille - vegetable stew from Provence
Lentejas estofadas - lentil stew
During Lent the so-calledplatos de cuchara (or “spoon dishes” are very typical in Spanish monasteries. This recipe is easy and...