Bio-Iberico-Schinken

Bio-Iberico-Schinken

By Katia Zentner

Warum Bio? Dieser Schinken wird von iberischen Schweinen hergestellt, die frei in Eichenwäldern, die als Biobetriebe zertifiziert sind, aufgezogen und während...

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Die Ernte

The Harvest

By Katia Zentner

In the world of olive oil, the annual harvest is associated with great expectations, hope, joy and excitement.

But it is also synonymous with hard work, sleepless nights and extreme concentration, with one goal: to obtain the purest, fruitiest and most balanced olive juice.


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Warum Natives Olivenöl Extra gesund, jung, schlank und schön hält!

Why Extra Virgin Olive Oil keeps you healthy, young, slim and beautiful!

By Katia Zentner

Olive oil is a health cocktail due to its composition. Olives contain health-promoting elements along with many other healthy substances. You can find more information in our blog.


If you want to learn more about the key role of olive oil as part of a healthy Mediterranean diet, join me, Katia Zentner, in the new workshop "A Guide to Extra Virgin Olive Oil and its Role in the Mediterranean Diet".


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Casas de Hualdo

Casas de Hualdo

By Katia Zentner

The Casas de Hualdo Finca is located in the southeast of Madrid in the province of Toledo, where the climate is harsh with cold winters and very hot dry summers. These extreme weather conditions help combat pests and diseases that could attack the olives and endanger the production of premium EVOOs. . Due to relatively little rain and controlled ...

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Die Olivenhaine - Castillo de Canena

Castillo de Canena

By Katia Zentner

Castillo de Canena is a traditional family business with 235 years of experience in the production of extra virgin olive oils. From the care of the olive groves to the commercialization of the olive oils, every step ...

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